Panettone for Christmas ***French update***

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"Panettone" is a typical Italian cake eaten at Christmas. It is a tall sweet bread, stuffed with candied fruit and raisins and decorated with sugar frosting and sliced almonds. The side is covered with a special paper, remember it's not edible!!!
I'm not able to make meshes, so I simply recolored Maxis' Cheesecake. The consequences are: 1) this Panettone is lower than it should be, but it is home-made so the result is quite coherent with a non-industrial oven; 2) you MUST HAVE Open for Business to use it.

There are 2 versions: with and without candied fruit.

Languages: English, English_UK, Italian.
***UPDATE*** 23th april, 2007: added French (only the version with candied fruits). Translation by Dioxine000.

The milk pack has a little angel and a "Merry Christmas" inscription.

Merry Christmas!
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